Hadji Bey's Turksih Delight has been part of Ireland's food tradition since 1902 when a young Armenian named Harutum Batmazian set up his stall at the Great Cork International Exhibition making Turkish Delight. He quickly established a shop and factory which became a famous Cork landmark. Despite its small size, the reputation of Hadji Bey soon expnaded beyond Cork and Ireland to some of the great department stores of the world. INGREDIENTS Sugar, Water, Wheat Starch. Flavourings: Rose, Lemon, Orange; Natural Colours: Lutein (E161b), Anthocyanins (E163); Acidifier: Citric Acid.