The coppa, or pork collar, is a cut synonymous with charcuterie the world over. Characterised by its natural golden ratio of lean muscle to fat (around 70:30) it has a deep, rich flavour and a wonderful texture. We add to this incredible cut a delicate blend of carefully sourced whole spices that we grind and blend in-house, including cardamom, cloves and cinnamon.
Spiced Coppa (75g)
PRODUCT INGREDIENTS
INGREDIENTS: Pork, Salt, black pepper, cinnamon, juniper, cloves, red wine, sodium nitrite
